I hope you’re not getting sick of my (slight) obsession with fermentation lately. Between all the brassicas I keep getting from my CSA workshare at the farm and the cool temps that help to keep ferments from spoiling, it’s hard to find a reason to NOT ferment. I’ve written about Mr. Lebovitz’ kimchi before, but […]
April 7, 2012
Shortly before receiving the delightful news of my garden plot assignment last Sunday, I was out scouring the forest floor of a nearby reservation site for stinging nettles. Let me backtrack. I met Russ about a year and a half ago at a Waltham Fields’ potluck. Without knowing who he was, we struck up a […]
April 3, 2012
UPDATED: 4/5/2012 This post SO deserves to have an emoticon in the title. “Why?” you ask? BEE-cause I received word this past Sunday that I will be allotted a GROW plot this year! *booty ‘n finger-shaking happy dance* The “acquisition” of this plot pretty much means I can continue growing there until I move outta […]
October 9, 2012
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